How to Make Delicious Corn Dogs with Easy Homemade Mustard

How to Make Delicious Corn Dogs with Easy Homemade Mustard

Spice up the traditional corn dog with an easy, homemade mustard recipe. Get ready for a summer of delicious treats!

Craving a creative take on the classic corn dog? Look no further than this delicious and easy recipe for homemade mustard-spiked corn dogs. A warm summer day would be even more mouth-watering with these tasty treats — so grab your ingredients and let's get cooking!

Gather all the necessary ingredients.

To make the best corn dogs, you'll need the following ingredients: hotdogs, cornbread mix, eggs, oil, yellow mustard powder, brown sugar and apple cider vinegar. Be sure to preheat the oil in a heavy-bottomed pot on medium heat before starting. Once ready, you are on your way to a delicious afternoon of munching!

Start off by prepping the batter. To do this, mix together the cornbread mix, eggs and oil in a large bowl. Beat this mixture for 2 minutes with an electric mixer before setting aside. Now take out the toothpicks, which will be used to insert them into each hotdog. Dip each hotdog in the batter until it's completely coated and then carefully place inside the preheated pot of oil. Fry each one for about 5 minutes or until golden brown and fully cooked. Place on paper towels to cool once done and serve with homemade spicy mustard!

Prepare the batter, dipping each hot dog individually into it.

Use a spoon to mix the cornbread mix, eggs, and oil in a large bowl until no lumps remain. Set up an assembly line of three bowls: one with the batter, one with the hotdogs, and one with empty tongs. Use the tongs to dip each hot dog into the batter, making sure to roll it around for perfect coverage before transferring it to the pot of preheated oil. Fry until golden brown. Serve warm with your homemade mustard.

To make the mustard, stir together whole grain mustard, yellow mustard, onion powder, garlic powder, sugar and honey. This delicious sweet and savory combination infuses your corn dogs with an amazing flavor. The red color of the mustard will bring out the gorgeous hues of golden brown of the fried cornbread that coats each hot dog. You can enjoy them on their own or serve alongside a delicious side salad. Enjoy this classic snack favorite in all its glory!

Create the mustard by combining the seasonings and mustard together to form a thick paste.

To make a quick homemade yellow mustard, combine prepared yellow mustard with brown sugar, garlic powder, ground mustard and white pepper. Start by combining all the seasonings into a bowl and mixing them together. Then slowly add in the prepared yellow mustard while stirring until the mixture resembles a thick paste. Once combined let the mustard sit for up to an hour before serving. Enjoy!

Preparing the homemade mustard only takes a few minutes and is extremely simple. The resulting flavor is similar to that of store-bought yellow mustard, but with the added sweetness of the brown sugar and robust notes from the garlic powder. Perfect for topping your favorite corn dogs or as an accompaniment to any other summer meal. It is also great as a dip for pretzels, cooked veggies, and chicken nuggets! The recipe can easily be adjusted to fit different tastes by adding in extra seasonings or honey instead of brown sugar. Enjoy making this easy condiment this summer!

Place chilled or reheated corn dogs onto a stick or skewer to serve with your homemade mustard!

Once the corn dogs are cooked, remove from the heat and let them cool for a minute before placing them on a stick or skewer. This is a great way to serve your delicious corn dog treats with easy homemade mustard. After adding the corn dogs onto the skewer, simply spoon your delicious mustard over each one and enjoy!

The mustards you can make at home are totally customizable and you can get creative by adding different ingredients to your recipe. For example, a few tablespoons of minced onion cooked until soft will provide an extra depth to the flavor. If you want more spice, add some cayenne pepper to your mustard mixture! You could also try adding honey or brown sugar to give it a little sweetness. Mustard recipes are so versatile that they make for a great condiment for any meal!

Read Next
Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.
Cookie Policy